Moro's Carrot Soup for Dogs (200g)

Moro's Carrot Soup for Dogs (200g)

€3,00 EUR
Sale price  €3,00 EUR Regular price 

Moro's Carrot Soup for Dogs (200g)

€3,00 EUR
Sale price  €3,00 EUR Regular price 

Three ingredients. One very old recipe. Reliably effective.

Professor Ernst Moro was a German physician who, in 1908, developed a carrot-based remedy for diarrhea in children. At the time, it significantly reduced infant mortality from diarrheal disease. Moro's soup also has a surprisingly good effect on dogs. The secret is in the preparation: the long cooking time releases oligosaccharides from the carrots, short-chain sugar molecules that form a protective layer on the intestinal wall and support the recovery of disrupted gut flora.

Fred & Felia follow the original method. Carrots, water, Alpine salt. Nothing else.

This is not a meal. It is not a long-term solution. But when Zoe had a bad bout of diarrhea in the middle of the night, going out every two hours, we started the soup the next morning following the instructions. She was better before we finished the pack.

The photos are of Lupi, a friend of Zoe's who happened to be going through the same thing. I forgot to take Zoe's pic after a night of no sleep.

We stock it because situations arise. This is the one we trust.

Product Details

  • Complementary food (not complete nutrition)
  • Food-grade ingredients: carrots (50%), water, Alpine salt (0.3%)
  • 200g Tetrapak, BPA-free
  • Made in Germany
  • For dogs
Human-quality
HUMAN-
QUALITY
Plant-based
Plant-based
Vet formulated
VET
FORMULATED
Grain-free
Grain-free
Moro's Carrot Soup for Dogs (200g)
Ingredients

Carrots (50%), water, Alpine salt (0.3%).


Protein: 0.6%, Fat: 0.2%, Fiber: 0.4%, Ash: 0.7%, Moisture: 94.6%
Storage

Store dry, away from heat. Refrigerate after opening. Use within 2 days.

Feeding

30–40g per kg of body weight per day, divided into small portions, given approximately 30 minutes before meals. Not suitable as sole food for more than one day.

Diarrhea persists?

Consult a vet if symptoms don't improve within 24 hours.

Fred & Felia founder in a white lab coat and hairnet working with food in their own manufacturing facility, with text about German production.

Why We Love This Brand

Real food. Developed by a vet nutritionist, not a marketing brief.

Fred & Felia is founded and run by a woman. German company in Bamberg, Bavaria with their own production facility. Everything done in-house, small batches. Recipes developed from the start by Dr. Susan Kröger, a vet nutritionist with a PhD in dog nutrition from the Free University of Berlin. Not a consultant brought in to sign off. A co-creator.

Food-grade ingredients throughout. Meat from Europe, produce from regional German suppliers, the ones that supply restaurants. Gently processed in small batches. Artisanal production, not anonymous mass manufacturing. No artificial colors, no added sugar. The facility is open to visitors. Not many food brands can say that.

The packaging is worth mentioning too. Tetrapaks for the wet food and soup: tears open, folds flat when empty, no lid to lose, 80% lower CO2 than cans. Spout pouches for the creams: squeeze directly into a mouth, onto a lickmat, or into a bowl. No fuss.

Zoe was on a daily supplement for acid reflux. She doesn't need it anymore. We think it's the food. Kiki took time to come around to the chunky wet food, she was used to pâté. But the creams stopped her in her tracks. Both of them lose their minds for those.

See the full range

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