Beef Tricolore Wet Food for Dogs (390g)

Name: Beef Tricolore Wet Food for Dogs (390g)
Brand: Fred & Felia
SKU: FF-DOG-TRICOLORE-390
Price: 7.00 EUR
Availability: InStock

€7,00 EUR

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€6 next-day delivery

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Beef with lentils, green beans, and wild blueberries, seasoned with marjoram and thyme. A different mix than the rest of the Fred range, closer to a French kitchen than a straight muscle-meat recipe. Formulated by a vet nutritionist. You're not guessing at nutritional balance.

Beef muscle meat and hearts, with zucchini, lentils, green beans, and wild blueberries, in rapeseed oil. Everything meets food-grade standards. No grain, no meat derivatives, no unnecessary additives.

The Tetrapak tears open along the perforation, reseals, and pours cleanly. No sharp edges. Easy to take on the go. Plus 80% lower carbon footprint than tins and no BPA lining.

Fred & Felia run this one as a limited edition, brought back every now and then rather than kept as a permanent line item. Once they're gone, we're out until it resurfaces.

Product Details

Complete nutrition for adult dogs
Chunky texture: visible lentils and green beans
Beef with lentils, green beans, and wild blueberries
Monoprotein formula
No grain, no meat derivatives
Food-grade ingredients
390g Tetrapak (BPA-free, 80% lower CO₂ than cans)
No artificial colours, flavours, or preservatives
Formulated by Dr. Susan Kröger, vet nutritionist
Made in Bavaria, Germany
Limited edition, brought back periodically, not always in stock

Vet
formulated

Complete
food

Food-grade

MONO
PROTEIN

Styled With

38% beef (19% muscle meat, 19% hearts), water (24.6%), zucchini (10%), lentils (7.8%), green beans (8%), wild blueberries (8%), rapeseed oil (2.2%), psyllium husk, marjoram, thyme, minerals. All food-grade.

Nutritional additives per kg:Vitamin A 9000 IU, Vitamin D3 300 IU, Vitamin E 18.9 mg, Choline (choline chloride) 380 mg, Iron 27.5 mg, Copper 3.0 mg, Zinc 28 mg, Manganese 2.4 mg, Iodine 0.70 mg, Silica 150 mg

Meat percentage doesn't tell you much on its own. A fattier cut has proportionally less protein, so you need more of it to meet a dog's requirements. Fred's recipes use leaner muscle cuts, so protein needs are fully covered at a lower percentage.

Most wet foods use offal to hit their nutrient targets. Fred sticks to muscle meat throughout (heart is a working muscle, not offal), with whole food ingredients alongside it: zucchini, carrots, psyllium husk, developed from the start by Dr. Susan Kröger, a specialist vet in animal nutrition and dietetics.

Instead of relying on organ meat for micronutrients, Kröger analyses each recipe and adds a tailored mineral and vitamin premix to cover exactly what's missing. Muscle meat is also easier to digest than by-products like lung or stomach lining, which is one reason Fred & Felia gets consistent feedback on tolerability, including from dogs with sensitive digestion, like Zoe.

Protein 10.5% · Fat 4.1% · Fibre 1.0% · Ash 0.8% · Calcium 0.27% · Phosphorus 0.17% · Moisture 77.2%

Daily amount per kg of body weight:

Dogs under 15kg: 40–75g
Dogs over 15kg: 35–55g

These are guidelines. Actual needs vary by age, breed, activity level, and metabolism. Adjust portions if your dog is gaining or losing weight. Factor in treats, as they count toward daily intake. Always provide fresh water.

Store at room temperature in cool, dry place away from sunlight. After opening, refrigerate and use within 2 days. Serve at room temperature.

Fred & Felia founder in a white lab coat and hairnet working with food in their own manufacturing facility, with text about German production.

Why We Love This Brand

Real food. Developed by a vet nutritionist, not a marketing brief.

Fred & Felia is founded and run by a woman. German company in Bamberg, Bavaria with their own production facility. Everything done in-house, small batches. Recipes developed from the start by Dr. Susan Kröger, a vet nutritionist with a PhD in dog nutrition from the Free University of Berlin. Not a consultant brought in to sign off. A co-creator.

Food-grade ingredients throughout. Meat from Europe, produce from regional German suppliers, the ones that supply restaurants. Gently processed in small batches. Artisanal production, not anonymous mass manufacturing. No artificial colors, no added sugar. The facility is open to visitors. Not many food brands can say that.

The packaging is worth mentioning too. Tetrapaks for the wet food and soup: tears open, folds flat when empty, no lid to lose, 80% lower CO2 than cans. Spout pouches for the creams: squeeze directly into a mouth, onto a lickmat, or into a bowl. No fuss.

Zoe was on a daily supplement for acid reflux. She doesn't need it anymore. We think it's the food. Kiki took time to come around to the chunky wet food, she was used to pâté. But the creams stopped her in her tracks. Both of them lose their minds for those.

See the full range